Waiting for the Stockfish
In the Lofoten Islands, stockfish is an institution. For much of the winter, fishermen head out to sea to catch as much cod as possible, which is then hung on these racks to dry. It makes the islands smell a bit off, but you get used to it!
LensAF-S Zoom-Nikkor 24-70mm f/2.8G ED
Focal Length24.0 mm
Aperture11
ISO200
afS Nikkor 2470mm f2.8 EDblue skycolor efex prod700fjordlofotennikonnorwayreinerockssnowstockfish rackswater
